Luncheon is served from 11:30am to 2pm, Monday to Friday.


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St. Patrick's Day Dinner
Sunday, March 17, 2019, 05:30pm - 09:30pm
Contact Nancy Blair

Come to our annual St. Patty's event where we'll be serving up all the favorites from melt in your mouth corned beef and cabbage with sweet and spicy brown mustard, griddled corn bread, and roasted golden potatoes.

Entertainment by Deirdre & Sean Murtha, traditional Irish duet plus multiple instruments & group Sing-Along!  Return engagement from last year - we loved them!

Enjoy Chef Mac's speial menu:

  • Irish Brown Bread with honey butter served with a mixed green salad
  • Corned beef and cabbage with roasted potatoes and beer mustard
  • Or
  • (Healthy option)
  • Poached chicken with crunchy carrot and cabbage slaw with lemon mustard vinaigrette
  • Dessert Irish apple cake with brown sugar caramel and baileys whipped cream
Location Members' and Presidents' Rooms

Featured Events

Sat Mar 23 @ 5:00PM - 7:30pm
ECSO Pre-Symphony Dinner
Sun Mar 24 @10:30AM - 2:00pm
Sunday Brunch
Mon Mar 25 @11:00AM - 3:00pm
Bridge Club
Mon Mar 25 @11:30AM - 2:00pm
Luncheon
Tue Mar 26 @11:30AM - 2:00pm
Luncheon
Tue Mar 26 @ 5:30PM - 8:30pm
Men's Bowling League
Wed Mar 27 @11:30AM - 2:00pm
Luncheon
Thu Mar 28 @11:30AM - 2:00pm
Luncheon
Thu Mar 28 @ 5:00PM - 8:00pm
Casual Pub Night
Thu Mar 28 @ 5:30PM - 8:30pm
Mixed Doubles Bowling League

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