Luncheon is served from 11:30am to 2pm, Monday to Friday.


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Dinner
Wednesday, July 30, 2014, 06:00pm - 08:00pm
Contact Paula Guido

Jen is preparing:

          New York Strip Au Poivre                                      $30.00

                             OR

          Striped Sea Bass                                                       $25.00

Location Presidents and Members Room

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